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Bloody Mary

Recipe Details
Creator: jess
Proof: 12°
Created: Sun Feb 25 20:08:13 PST 2007
Updated: Sun Feb 25 20:08:13 PST 2007
Color: Red
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Rating: 4 out of 5 (with 3 votes)

ingredients

1 tsp. Celery Salt
3 dashes Tabasco
2 tsp. Worcestershire
8 oz. Tomato Juice
12 tsp. Horseradish
1 shot Vodka

instructions

Wet the rim of the glass with water or lemon or lime juice, dip in celery salt.

Combine ingredients, shake with ice, strain into glass.

Garnish with a celery stick, olives, pickled beans, lime.

Withhold vodka for a virgin bloody mary.

Serve in a Old Fashioned/Rocks/Whiskey Glass

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Not just for hangovers | 4 out of 5 stars

Originally a hangover cure, it’s also great with a hamburger or steak. I like to go a bit easy on the Tabasco and put a heap of horseradish in. Alternatively substituting a more flavorful hot-sauce makes this once great. This drink is why I always have a bottle of Lea and Perkins handy.

Jason  

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