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Bolero

Recipe Details
Creator: Nick Burlett
Proof: 77°
Created: Sun Feb 19 17:24:19 PST 2006
Updated: Sun Feb 19 21:13:31 PST 2006
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Rating: Not yet rated.

ingredients

34 part Calvados
14 part Sweet Vermouth
1 12 parts Rum (Light)

instructions

Gently mix the ingredients with a couple of cubes of ice, then strain into a pre-chilled glass.

Squeeze a twist of lemon, and then drop it in.

Serve in a Old Fashioned/Rocks/Whiskey Glass

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